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Kaytee Fiesta Tropical Fruit Canary FinchKaytee Fiesta Tropical Fruit Treat is a fortified blend of exotic treats, like coconut, papaya, mango and pineapple. Treats are a fun way to add variety to your pet’s diet.

 

 

Directions

For maximum freshness, store in a cool, dry place.

Ingredients

Canary Grass Seed, Small Yellow Millet, Niger Seed, White Millet, Flax Seed, Oat Groats, Ground Corn, Dried Papaya, Dried Pineapple, Red Millet, Dehulled Soybean Meal, Corn Gluten Meal, Dehydrated Apples, Rape Seed, Ground Wheat, Hulled Sesame Seed, Hulled Sunflower Seed, Coconut, Poppy Seed, Ground Oat Groats, Wheat Middlings, Anise Seed, Calcium Carbonate, Dicalcium Phosphate, Wheat Germ Meal, Ground Flax Seed, Dried Beet Pulp, Soy Oil, Sun-cured Alfalfa Meal, L-Lysine, Salt, Fructooligosaccharide, Dextrose, Brewers Dried Yeast, Vitamin A Supplement, Choline Chloride, Mixed Tocopherols (a preservative), Yeast Extract, DL Methionine, Yucca Schidigera Extract, Propionic Acid (a preservative), Vitamin E Supplement, Vitamin B12 Supplement, Riboflavin Supplement, Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Manganese Proteinate, Copper Proteinate, Niacin, Menadione Sodium Bisulfite Complex (source of vitamin K activity), Rosemary Extract, Citric Acid, Cholecalciferol (source of vitamin D3), Calcium Pantothenate, Copper Sulfate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Beta-Carotene, Canthaxanthin, Folic Acid, Calcium Iodate, Biotin, Cobalt Carbonate, Sodium Selenite, Dried Bacillus subtilis Fermentation Product, Dried Bacillus licheniformis Fermentation Product, FD&C Yellow #5, FD&C Red #40, FD&C Red #3, FD&C Blue #1, Natural Flavors Allergen Information Contains peanuts and/or tree nuts. Not intended for human consumption.

Guaranteed Analysis

Crude Protein (min.) 14.0%
Crude Fat (min.) 11.0%
Crude Fiber (max.) 11.0%
Moisture (max.) 12.0%

Feeding

Feed in a separate dish or sprinkle directly on their daily diet. Treats add variety and can be fed up to 20% of the total food intake. Discard unused portion if soiled.

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